Are You Ready for a Daring Challenge with The World's Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotels and Resorts is Redefining 'FIVE-Star' Hospitality and Setting the Gold Standard across the Industry.
Join the FIVE Tribe - and Get Ready to Make Waves.
The Candidate
A Driven Self-Starter, you have Excellent Communication, Leadership and Organisational Skills. As an Astute Creative and Critical Thinker, you can Conceptualise and Implement Innovative Solutions in a Fast-Paced Environment. Not even the Smallest Detail Escapes Your Keen Eye and You Execute Tasks Proactively with Precision and Finesse. A 'Can-Do!' Attitude Coupled with An Inherent Flair for Taking Ownership Makes You a Highly Motivated Go-Getter.
Your Outgoing and Approachable Nature enables you to Seamlessly Connect with other 'FIVERs' and key Stakeholders, ensuring that Their and Your Journey at FIVE is nothing short of Sensational. Joining our F&B Team as a Hostess will Empower you to deliver Exceptional Experiences across our award-winning Lifestyle Destinations. Jump on Board and Unlock your Potential in a Buzzing Environment that will take your Career to New Heights!
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An Exhilarating Opportunity
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority items
- Prepare ingredients for cooking, including portioning, chopping, and storing food before use
- Cook food and prepare top-quality menu items in a timely manner
- Test foods to ensure proper preparation and temperature
- Maintain up-to-date knowledge of company Food Safety Programs within assigned area of responsibility.
- Prepare hot food including working on the grill and also have and experience of working in the Hot and/or cold kitchen
- Follow company and department safety and security policies and procedures to ensure a clean, safe, and secure environment
- Anticipate Chef's needs, including asking questions to better understand their needs and watching/listening to preferences and acting on them whenever possible
- Test foods to ensure proper preparation and temperature
- Operate kitchen equipment safely and responsibly
- Ensure the proper sanitation and cleanliness of surfaces and storage containers
- This role requires the ability to move and lift to 25 lbs.
- Standing, sitting, or walking for extended periods of time is also a part of the job profile
Key Responsibilities
- Live the exciting FIVE Life
- Attractive incentive schemes
- Rapid career advancement
- Team-spirited colleagues
Rewards At Work! Benefits For Life!
- Hands-on approach with a 'can-do!' work attitude
- Willingness to work at night (evening and night shifts, Friday & Saturday night)
- Commitment to delivering exceptional guest services with a passion.
- Ability to find creative solutions while taking ownership for all duties and tasks assigned
- Teamwork-oriented
- Positive, proactive outlook, hardworking and outgoing personality - and a fun-to-work-with energy at all times!
- Previous Hostess experience is an asset
- Swiss work permit holder or EU ID / Passport holder
- Good English communication skills and German minimum level B2
- Strong working knowledge of industry regulations
What We're Looking For
Internship (m/f) Culinary in Zürich Arbeitgeber: Switzerland
Die L'OCCITANE Gruppe ist ein hervorragender Arbeitgeber, der eine dynamische und vielfältige Arbeitsumgebung bietet, in der Mitarbeiter aus der ganzen Welt zusammenarbeiten. Mit einem starken Engagement für Nachhaltigkeit und soziale Verantwortung, sowie attraktiven Sozialleistungen und flexiblen Arbeitsmodellen, fördert das Unternehmen die persönliche und berufliche Entwicklung seiner Mitarbeiter. Die einzigartige Unternehmenskultur, die auf Unternehmergeist und Zusammenarbeit basiert, ermöglicht es jedem, aktiv zur positiven Veränderung von Menschen und Natur beizutragen.
